S.No. |
Course |
Upper Age Limit |
Qualification |
No. of Seats |
1. |
One & Half Years Diploma in Food Production |
NO AGE LIMIT |
12th class pass in 10+2 system with English as compulsory Subject or equivalent |
120 |
2. |
One & Half Years Diploma in Food and Beverage Service |
NO AGE LIMIT |
12th class pass in 10+2 system with English as compulsory Subject or equivalent |
63 |
3. |
One & Half Years Diploma in Front Office Operations |
NO AGE LIMIT |
12th class pass in 10+2 system with English as compulsory Subject or equivalent |
55 |
4. |
One & Half Years Diploma in House Keeping |
NO AGE LIMIT |
12th class pass in 10+2 system with English as compulsory Subject or equivalent |
63 |
5. |
One & Half Years Diploma in Bakery and Confectionary |
NO AGE LIMIT |
12th class pass in 10+2 system with English as compulsory Subject or equivalent |
38 |
Application form & Medical Certificate
The Indira Gandhi National Open University (IGNOU), established by an Act of Parliament in 1985, has continuously striven to build an inclusive knowledge society through inclusive education. It has tried
National Council for Hotel Management and Catering Technology and its affiliated Institutes constantly endeavor to impart Hospitality, knowledge, skills, concepts and techniques in the right environment for the students to